Achieving simultaneous phenolic and enological maturity is a challenge that all winegrowers face. Application of LalVigne foliar spray has been observed to result in the concentration of aroma precursors, mouthfeel and mature phenolic attributes in grapes and resulting wines earlier in the ripening season. LalVigne is an organic yeast derivative foliar spray applied at veraison. The yeasts used in its production were sourced from the Lallemand wine yeast collection. A single vineyard treatment with a LalVigne spray consists of two applications. The first is done at 5% veraison and the second 10–12 days later.
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3 kg LalVigne LA
1 kg LalVigne LM