Tani-Structure 1kg

Tani-Structure is a red/dark brown colored tannin which has been derived from selected wood characterized by the fact that their analytical structure is similar to those found naturally in grapes. Extracted from the family of Anacardiaceae (Cashew) through a special atomization process to produce a very pure fraction of polyphenols. TaniStructure can be added to musts and will contribute to color stability and preservation. In finished wines it can be added to enhance the palate structure. It is particularly useful in a wine with a low Total Phenolic Index by adding structure to the palate. For the protection of coloring matter it combines with the anthocyanins in the wine ensuring lasting chromatic stability as well as rendering them smooth.