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MSB

$61.99
Size:
500 g

LALVIN MSB™

Isolate from Marlborough for zesty, tropical Sauvignon blancs

LALVIN MSB™ enhances fruity, tropical, and citrus notes while maintaining a balanced mouthfeel.

  • Freshness maintained due to minimal malic acid uptake
  • Saccharomyces cerevisiae bayanus strain
  • Isolated from the Marlborough Valley in New Zealand by the Lallemand Oenology R&D team
Alcohol Tolerance: 14.5%
Nitrogen Needs: MEDIUM
Temp. Range: 57-68°F
Frequently used in: Sauvignon blanc, Colombard