Microcol Alpha

1 kg
25 kg
5 kg

High quality natural sodium bentonite with a high adsorption capacity, intended for protein stabilisation in wine, grape juice and must over a large pH range.

MICROCOL® ALPHA has been selected for its highly specific oenological criteria:
  • Binds with, and precipitates, heat-sensitive proteins in wine and must.
  • Wide protein stabilising action spectrum.
  • Excellent clarifying capacity and production of compact lees.
  • Preserves aromas and colour.